Chocolate Gelato

Chef Adam

Prep Time

10 minutes

Cook Time

10 minutes

Cuisine

Italian

Category

Gelato

Chocolate Gelato is a decadent and indulgent frozen dessert that takes the rich and beloved flavor of chocolate to new heights. Crafted with meticulous attention to detail, this velvety treat offers a luxurious experience for chocolate enthusiasts.

Whether enjoyed on its own or paired with complementary flavors, Chocolate Gelato is a timeless classic that offers a moment of pure indulgence.

Chocolate Gelato

Ingredients

  • 1 bag MEC3 Extra Dark (1.625 kg)

  • 2.5 liters warm/hot water

Directions

  1. Pour all of the ingredients into a container.

  2. Use an emulsion blender to mix the ingredients together.

  3. Continue mixing for 3-5 minutes.

  4. Pour the mixture into the gelato machine.

  5. Once the gelato is ready scoop it into a container and serve.

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