{"product_id":"king-arthur-flour-special-patent-flour","title":"Special Patent Flour - King Arthur 50lbs.","description":"\u003cdiv class=\"description\"\u003e\n\u003cp\u003eThis special patent flour is a classic bread flour milled from the center of the wheat kernel, resulting in high protein and low ash content. It is described as suitable for both hand and machine production and formulated for consistent baking performance.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eThe flour is identified as non-GMO and specified with measured protein and ash values. It is supplied in a large-format bag intended for commercial or high-volume use.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cdiv class=\"full_description\"\u003e\n\u003cp\u003e\u003cstrong\u003eCulinary Uses\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis flour is stated to be ideal for hearth bread, pan bread, and buns. It is also described as working well for yeasted breakfast pastries.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Characteristics or Behavior\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe flour is milled from the center endosperm of the wheat kernel and classified as a short patent flour. It is described as having high protein and low ash, providing good tolerance and oven spring.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eAdvantages or Comparisons\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe product is described as being of higher quality and lower ash content than standard bread flour. It is also noted for maintaining consistent performance characteristics.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eBulk, Quantity, and Packaging Options\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe flour is packaged in bags and supplied on pallets consisting of multiple 50 lb bags. It is presented as suitable for bulk purchasing formats.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe country of origin is listed as Norwich, Vermont.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eKey Takeaways\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eClassified as a short patent bread flour milled from the center of the wheat kernel\u003c\/li\u003e\n\u003cli\u003eSpecified high protein and low ash measurements are provided\u003c\/li\u003e\n\u003cli\u003eDescribed as suitable for hand or machine production\u003c\/li\u003e\n\u003cli\u003eIdentified uses include breads, buns, and yeasted breakfast pastries\u003c\/li\u003e\n\u003cli\u003ePackaged in large-format bags for bulk handling\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eItem Number:\u003c\/strong\u003e D-0547\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"about_vendor\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1115\/1664\/files\/king_arthur_logo.png?v=1588783383\"\u003e\n\u003cp\u003eKing Arthur Flour, founded in 1790, is the oldest flour company in the United States. Located in Norwich, VT, the company operates its own retail bakery, Baking Education Center, Baker`s catalog, and Baker`s store from its Vermont headquarters. Today the company is 100% employee-owned with over 375 employee-owners who are passionate about baking. In addition to providing the highest quality flour of unparalleled consistency, our mission also includes helping people become better bakers through education and inspiring fellowship among people through the creative joy of baking. King Arthur flours adhere to the tightest tolerances in the milling industry. Protein content never varies more than 0.2%, and ash 0.02%. Equally narrow tolerances apply to mixing performance characteristics. This guarantees consistency in performance and a perfect final product every time.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"King Arthur","offers":[{"title":"Default Title","offer_id":39830391652534,"sku":"D-0547","price":33.87,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1115\/1664\/products\/special-patent-flour_A_15f8f800-ef3f-42fa-8e87-7d87129cf96e.jpg?v=1659079049","url":"https:\/\/www.bakersauthority.live\/products\/king-arthur-flour-special-patent-flour","provider":"Bakers Authority","version":"1.0","type":"link"}